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$65.00 BANKET MENU
COLD STARTERS AND SALADS:
Avocado Salad
Mozzarella With Tomatoes
Stoli Salad
Pork tenderloin
Eel Salad
Georgian Salad
Portabella Mushroom
Baked Eggplant Thick-Cut
Atlantic Herring
Salted Mix
Fresh Salted Salmon
Crepes With Red Caviar
HOT STARTERS:
Hot Potatoes Served With Dills and Garlic
Shrimps in scampy sauce
Snails
Chicken and mushrooms with pasta in white sauce
MAIN COURSES :
Karsky Lamb
Sauted Duck Breast
Tilapia
DESSERTS:
Crepes With Fresh Fruit
Vanilla Ice Cream
Fruit Plate
Tea, Coffee, Soda
BOTTLE OF WINE (5 PEOPLE) OR VODKA (100GR PER PERSON) INCLUDED
$65 PER PERSON + SALES TAX 5% + SERVICE 18%
$85.00 BANKET MENU
COLD STARTERS:
Avocado salad
Seared tuna
Eel salad
Duck salad
Portabella mushroom
Spinach salad
Atlantic herring
Salted mix
Fresh salted salmon
Blini rolls
Fresh scallops with sea weed
Roasted calamari
Fresh oysters
Pork tenderloin
HOT STARTERS:
Hot potatoes served with dill and garlic
Samsa
Jumbo shrimps with salmon ravioli
Steak with vegetables
MAIN COURSES:
Karsky Lamb
Sauted Duck Breast
Sea Bass
DESERTS:
Crepes With Fresh Fruit
Vanilla Ice Cream
Fruit Plate
Tea, Coffee, Soda
A BOTTLE OF WINE (5 PEOPLE) OR VODKA (100 GR PER PERSON) INCLUDED
$85,00 PER PERSON+SALE TAXES 5%+SERVICE 18%
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